The bounty provided at the Sunday market is impressive!  This time of year is a little early for anything beyond greens, radishes, rhubarb, leeks and potatoes (Click here to see what is in season) but it’s THE time to find starts for your garden or hanging flower baskets.  The first 2 weeks of the market have seen a lot of live plants (not to mention the live music) but also bread and other baked goods, eggs, honey, lavender products, cider, fresh and ready to eat seafood, tacos and tamales, hot dogs, beef, goat milk soaps and lotion, pottery, outdoor furniture, wool, even organic fish fertilizer for happy gardens.  Click here to read the Peninsula Daily News coverage of the market.

MAY 15, 2010 - 30+ vendors are set to be at the opening market tomorrow!
New vendors include:
Anca’s Pastries
Eaglemount Wine and Cider
Green Gable Flowers
Mama’s Harvest - tamales and pickled items galore
Mangutz Folk Art
Millbrook Clayworks Pottery
Oatsplanter Farm - seasonal produce
Scoops Brats and Nuts
Skunk Island Furniture
Whiskey Hill Farm - goat milk products
Wildwood Farm - assorted produce, flowers, jams and jellies

Music provided by Brownsville Highway - Old Time, Bluegrass and more on banjo, mandolin, guitar, bass, and ukulele

This year the Chimacum Farmers’ Market WILL be accepting credit/debit cards and food stamps!

MAY 8, 2010 - More official news!  The market will be at the old Tiny’s space across from Chevron at the Chimacum crossroads!  Check the About CFM link for detailed directions.

This new location means a lot of parking and space for more vendors.

Market vendors this year include, and are not limited to:

Bayside Gardens
Cape Cleare Salmon
Dharma Ridge Farm
Elk Meadows
Elwha Apiary
Finnriver Farm
Gifts of Mother Earth
J&R’s Dog House
Les Richards, the Garlic Man
Mystery Bay Seafood
Old Tarboo Farm
Pane D’amore
Peace Farms
Red Dog Farm
Sequim Lavender Co.
Short Family Farm
Walker Mountain Meadows

Check out the Farmers and Producers page for more details on our vendors.