The Chimacum Farmers’ Market operates every Sunday from 10am to 2pm, May 16 to October 31, or as late the crops will allow.  The market is located in the old Tiny’s space at the Chimacum crossroads, across from the Chevron where Highway 19 meets Chimacum Road and Center Road.  Click here for a Google Map of the area.

Chimacum Farmers’ Market Mission Statement and Vision

The Chimacum Farmers’ Market, established 2008, is committed to local agriculture and community, offering the means for the two groups to come together in a mutually beneficial relationship.  We help form and strengthen the relationship between farmers and consumers, improving customer base for the farmers, giving consumers better access to fresh local food, thereby fortifying the food network on the Olympic Peninsula.

The Chimacum Farmers’ Market has joined the Jefferson County Farmers Market Association in time for the 2010 season.

DIRECTIONS TO THE MARKET

From Hood Canal Bridge:

Take Highway 104 about 5 miles and turn right on Highway 19 (Beaver Valley Road.) Take Highway 19 about 5 miles to the Chimacum intersection.  The market is on the right, across Chimacum Road from the Chevron.

From all points West:

Turn onto Highway 20 in Discovery Bay from Highway 104. Drive about 3 miles and take a right onto Anderson Lake Road. At the end of the road (2 miles) turn right onto Rhody Drive. Drive south for 1 mile, the market is across Chimacum Road from the Chevron.

From the South:

Take Center Road into Chimacum Valley. The market is across Chimacum Road from the Chevron.

Potential New Vendors:

The market is always open to new vendors. Currently the market is strictly farm products, value-added items crafted from each individual vendors’ properties, and food produced on site. Our goal is 100% peninsula grown and/or produced. If you are interested in joining the market, please contact Will O’Donnell at will@ptfarmersmarket.org or call 360.379.9098.