The Chimacum Farmers’ Market operates in the Grange parking lot every Sunday from 11am to 3pm, June to October (or as late the crops will allow.)

Chimacum Farmers’ Market Mission Statement and Vision

The Chimacum Farmers’ Market is committed to local agriculture and community, offering the means for the two groups to come together in a mutually beneficial relationship.

We help form and strengthen the relationship between farmers and consumers, improving customer base for the farmers, giving consumers better access to fresh local food, thereby fortifying the food network on the Olympic Peninsula.

DIRECTIONS TO THE MARKET

From Hood Canal Bridge:

Take Highway 104 about 5 miles and turn right on Highway 19 (Beaver Valley Road.) Take Highway 19 about 5 miles, through the Chimacum intersection by Chevron. The market is 1/2 mile past the intersection in the Chimacum Grange parking lot on the right. Parking is very limited, visitors are encouraged to park across the street at the high school on West Valley Road.

From all points West:

Turn onto Highway 20 in Discovery Bay from Highway 104. Drive about 3 miles and take a right onto Anderson Lake Road. At the end of the road (2 miles) turn right onto Rhody Drive. The Chimacum Farmers’ Market is on the left side. Parking is very limited, more parking available at the high school across the street on West Valley Road.

From the South:

Take Center Road into Chimacum Valley. Turn left on Rhody Drive, market is in 1/2 mile. Parking is limited, visitors are encouraged to park at the high school across the street on West Valley Road.

The market is always open to new vendors. Currently the market is strictly farm products, value-added items crafted from each individual vendors’ properties, and food produced on site. Our goal is 100% peninsula grown and/or produced. If you are interested in joining the market, please contact Molly at fahrenschon@gmail.com or call 360.821.1035.